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Wir machen aktuell eine kleine Pause – der Shop ist geöffnet, alle Bestellungen zwischen dem 13.09. und 22.09. werden am 23.09. verschickt!
Wir sind hier, um dir dabei zu helfen, Nachhaltigkeit in jeden Aspekt des Strickens zu integrieren.
Mit unserer sorgfältig zusammengestellten Auswahl an nicht superwaschbaren, plastikfreien Garnen und Zubehör haben wir alles, was du brauchst, um mit deinem nächsten Projekt zu beginnen – und dem übernächsten.
Für einen Kleiderschrank voller Stricksachen, die wir lieben und die wir noch viele Jahre lang tragen möchten!
Wir sind hier, um dir dabei zu helfen, Nachhaltigkeit in jeden Aspekt des Strickens zu integrieren.
Mit unserer sorgfältig zusammengestellten Auswahl an nicht superwaschbaren, plastikfreien Garnen und Zubehör haben wir alles, was du brauchst, um mit deinem nächsten Projekt zu beginnen – und dem übernächsten.
Für einen Kleiderschrank voller Stricksachen, die wir lieben und die wir noch viele Jahre lang tragen möchten!
Mai 08, 2024 5 min lesen.
Learning to spin yarn comes with a huge array of new jargon, and a lot of these terms relate to how the fibre is prepared. Whether animal or plant fibre, there is a variety of ways it can be processed from raw material into something you can spin into yarn. We’re going to look at some of the common formats available to hand spinners, what their characteristics are and the kind of spinning techniques they’re suitable for.
First up, we need to talk briefly about woollen and worsted preparation. In fibre prep these terms mostly describe the alignment of the individual fibres (or staples), and whether shorter fibres are removed.
While it is tempting to look at woollen/worsted as a binary thing, it’s more of a continuum: a woollen fibre prep has the fibres all jumbled and scrunched up, pointing every which way, while worsted has every individual staple aligned and parallel. Woollen prep is particularly suitable for shorter fibres and gives bouncy, airy yarn. Worsted preparation removes shorter fibres and requires a much longer overall staple length, and when spun worsted style will yield a more compact, sleek yarn with good stitch definition and more durability.
Generally a woollen preparation will call for long-draw woollen spinning, while worsted prep lends itself to worsted spinning with a short forward draw. But just as there are in-between methods of processing, there are intermediary ways to spin, meaning we can end up with a semi-woollen or a semi-worsted yarn.
We’re going to start by looking at true woollen processing, and move along the scale towards worsted prep.
Traditionally rolags are rolled quite loosely with the fingers from a hand carder, and tend to be small, light and fluffy. Punis are much tighter, and better suited to very short fibres like cotton. Again they are typically prepared with hand carders, but are then pulled around a dowel or two while rolling them up to stretch out and compress the fibres, making them rather smoother and more dense.
Recently the term rolag has also started to be used for something that is prepared a bit more like a puni but somewhere in between: a longer sausage of fibre that’s been rolled smoothly round dowels off a blending board or even a drum carder. You’ll often see these coiled up like a snail.
Batts are large rectangles of carded fibre made on a drum carder – whether it’s a small hand-cranked one or a huge industrial machine. Fleece is fed between the drums with tiny, flexible teeth, which separate out the fibres and make it into a nice, fluffy mat. This gives a true woollen preparation, with the fibres all enmeshed and creating lots of little air pockets. If prepared like this, spinning the batt in any direction will result in a woollen spin.
But it’s also quite common to blend pre-prepared combed top (see below) on a drum carder by layering streaks of fibre on to the top of the big drum, which creates a batt with more aligned fibres. This can then be spun end to end – along the length of the fibres – for a more worsted style spin, or side to side for woollen spinning.
Rolled up, a batt can look like a much bigger rolag, and like a rolag can be spun in this format. But you can also unroll batts and tear or split them to place colours and fibres as you choose.
Sliver is a term usually used by mills in commercial processing. Sliver generally isn’t produced specifically for hand-spinning, as it refers to a continuous strip of fibre in various intermediary stages of processing. ‘Carded sliver’ and ‘combed sliver’ both exist – the key thing is that it doesn’t have any twist.
What a lot of hand-dyers sell and refer to as roving is likely to actually be commercial top.
Roving is thicker than sliver, and is peeled off a drum carder (either by hand or machine), drafted out and very slightly twisted.
It’s a carded preparation that presents similarly to combed top, but is usually fluffier and bouncier, and contains shorter fibres.
This makes it great for long-draw woollen spinning, for light, airy yarn.
Proper combed top for true worsted spinning is prepared by hand from locks of fleece on wool combs, with all of the fibres aligned, and not just parallel but with each staple in the same direction. If you imagine an individual wool strand growing on a sheep, the butt is the end closest to the animal’s skin, with the tip on the outside catching the sun. If you draw an arrow from butt to tip, in hand-combed top the arrow of every staple would point in the same direction along the length of the yarn.
Commercially processed wool top is probably the most widely available fibre preparation for hand spinners. You’ll often see it rolled up into big balls or bundles or, the favourite of hand-dyers, made up into pretty braids to show off colour changes and protect the un-spun fibres in storage. Braids, rather than being actually plaited, are usually a big crochet chain, which means you can unravel them bit by bit as you spin.
Commercial top is a little less organised and smooth than hand-combed top, because this perfect alignment is prohibitively time-consuming on a large scale. Commercial top is sliver that has been gilled and combed, processes which remove shorter staples and vegetable matter, align the fibres and draft them out to an even thickness.
Top can be spun with a variety of methods, whether end to end with short forward draw, compressing and smoothing for a worsted yarn, or ‘from the fold’ for a woollen yarn. The main limitation for producing top is that it requires a much longer and more consistent staple length than woollen methods. Certain fibres and blends therefore aren’t suitable for a worsted preparation.
There are so many ways to prepare fibre for hand-spinning, and while some lend themselves to specific methods and styles of spinning, many are quite forgiving and can produce beautiful yarn no matter how you choose to work with them. When you’re learning to spin, experimenting is a huge part of the fun, and as you gain experience you’ll often find which formats you enjoy the most.
Marina is an enthusiast of slow textile crafts, as well as a yarn dyer and knitwear designer.
Using local fibres wherever possible, she’s been spinning yarn by hand for almost a decade and believes in learning by experimenting.
She works from her home in a small rural village in the South-West of England. Find her yarn and patterns at www.marinaskua.com, and follow her projects on Instagram and podcast on YouTube.
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We've seen dramatic changes in the knitting magazine landscape over the past 12 months: Pom Pom Quarterly ceased publication at the end of 2023, Laine sold the majority of their company to one of the biggest Finnish publishers, and Amirisu first pivoted to books, and now to an online-only media outlet. Multicraftual magazines that often included knitting patterns were equally as affected: Making pivoted to a combined app and monthly membership business model, and Taproot first changed to a preorder model, and then very abruptly closed their business (the website is offline, hence no link).
This has left us standing as one of the very, very few indie knitting magazines in the market.
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